I am officially done with training for my new job & all are in agreement that I exceed all expectations. This weekend I closed the store all by myself & it was great! I'm feeling great about the job, it all comes naturally :)
This week I've been getting ready for our vacation to San Francisco! Jeff left today for his conference & I will meet him on Friday. We are both ready and needing a vacation. I'm through with my Christmas shopping & today I wrapped everything & got everything ready to ship. Tomorrow I'm going to make my candy & cookies.
My diet is going well. I have started a routine of 30g of carbs a day and a weekly binge day. I'm hoping this plan kick starts my metabolism.
This week I made strawberry cupcakes & shortcake with coconut flour. Yummy! I was craving strawberries :) I also made a spinach egg casserole that was delicious. Chestnut flour crepes didn't turn out as desired but were still pretty tasty. For dinner I made a pork roast that was divine. I surrounded the pork with brussel sprouts and sweet potatoes. I'm not a fan of brussel sprouts but they weren't bad this time. We did go out quite a bit this week. Once to china super buffet because Jeff's brain was fried after a long day at the lab, once to our favorite Cuban place because we were stuck in traffic for 2 hours, and once with Jeff's parents to our favorite Salvadorian place.
Hope all is well in your neck of the woods!
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